We have Lyn-Genet Recitas coming up at 9:50! She's going to tell us about how we eat the foods we think are healthy, but are actually making us gain weight. We'll get that straightened out, but in the meantime, read this recipe for your next homemade salad dressing. And for your chance to win our paperback copy of her book, "The Plan Cookbook," LIKE WBSM ON FACEBOOK, AND SHARE THIS POST! We'll announce the winner on-air tomorrow morning!

1/2 cup extra virgin olive oil

1/4 cup balsamic vinegar

2 crushed cloves of garlic

1 tsp dried rosemary

1 tsp dried oregano

Marinate for a minimum of 2 hours

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