Emma Jean's Cupcake Factory and Ice Cream Shoppe is soon adding meat market, deli, restaurant, and bar to it's resumé.

Emma Jean's Restaurant, Bar, and Deli is nearing completion, after the project began in December of 2012 with the demolition of the former Huttleston House Restaurant on Route 6.

Emma Jean's owner Kathy Melanson tells WBSM News the restaurant will be serving up some American favorites.

The restaurant will be able to seat 143 people at once, with a fully stocked bar, and an all-organic deli run by former owner of Antil's Specialty Meats, Jeff Antil.

The deli is scheduled to open on August 21st, with the restaurant slated to open on the 25th.