restaurants

Management confirmed that Buster's is in negotiations with the landlord to keep their lease.

Small businesses account for millions of jobs in America.  The Small Business Administration says there were 5.73 million employer firms in the U.S. in 2012. Businesses with fewer that 20 employees made up 89.6 percent. The SBA says when you add in the number of non-employer businesses there were 23 million in 2013 and the share of U.S. b...

In the first round of the tournament, there were a number of upsets as well as some very close fights.

From Time.com, here's a list of all the places veterans can go eat and maybe even drink for free or discounted rate this Veterans Day. We took the liberty of narrowing down the list to the places that apply specifically to the Southcast (you're welcome)...

Let's face it, there's nothing more delicious than a taco. Sure, all that greasy ground beef isn't the best thing for you, but you rationalize it by dumping tons of shredded lettuce, tomatoes, olives, guacamole and whatever else catches your fancy on top of that greasy goodness and saying to yourself, "Eh, it's pretty much the same as eating a salad."

You've heard the expression, it's all about location, location, location. Taking it to the extreme, it's probably the most unlikely location for a great restaurant to be inside a prison! Voted the best place to eat in Cardiff, the capital of Wales, is THE CLINK CYMRU, that opened two years ago. The competition was fierce, beating out 950 other top shelf restaurants.

Snowed in on Valentine's Day? No problem says Massachusetts Gov. Charlie Baker, who on Friday proclaimed ``Valentine's Week'' in an effort to help restaurants and small businesses feeling the pinch from the recent onslaught of snow. The administration is hoping the declaration will encourage people to celebrate the holiday and show love for their local merchants by purchasing gifts and dining out

In both California and Florida, restaurants have started charging customers a health insurance surcharge on their guest checks to cover the expenses Obamacare has on their businesses.

As a diner owner of 33 years, I've scoffed at the fact that restaurants can't donate perfectly good food to pantries because of the liability involved. It just never made any common sense why a dumpster was fed instead of hungry people...

If you are in a service based industry wouldn't you make sure you have great service?  I am baffled every time I head out to a restaurant to enjoy a meal and end up with less than stellar service.