in the kitchen

Another great recipe to add to the recipe box for our In The Kitchen feature, sponsored by Amaral's Market. We ask listeners to submit recipes for great dishes that have been passed down from their family members, or maybe a great one you've just been introduced to.

Codfish Cakes, or pasteis de bacalhau if you're Portuguese, are this week's recipe winner. Thanks to Lucy Duarte who sent in her recipe.  She's also the winner of a $25.00 gift card to Amaral's Market on Belleville Ave in New Bedford.

Here's another winner from our recipe submissions! Thanks to Guys Cleaves from Dartmouth. Deliciously slow cooked pork butt.

Thanks Cherie Adams of South Dartmouth for sharing your delicious Chili recipe. This is perfect for Football season!  We love recipes, so keep sending them in. You could be one our winners and instantly pick up a $25.00 gift card to Amaral's Market in New Bedford...

Winner of this week's $25.00 gift card to Amaral's Market is a recipe that came to us courtesy of Bob Kumlin in Wareham.

Michelle Sauve of Fairhaven! Thanks for sharing your Zuppa Toscana Recipe.  Michelle is our week's winner of the $25.00 gift card to Amaral's Market in New Bedford.

This recipe came courtesy of Mary Neves: "This recipe was created by my brother years ago. We grew up eating Portuguese and American cuisine so he infused the ingredients and created a delicious and healthy meal which we especially enjoy during the winter...

I love to be adventurous in the kitchen. Now that the weather is cooling down, I have started reusing my oven and am offering my grille some respite.  So here is this week's revelation.

We're celebrating family and food! Submit your recipes for a chance to win weekly gift certificates to Amaral's Market, where you can find ingredients for any European or international recipe.