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	<title>WBSM - New Bedford&#039;s Local Source For News, Talk, and Sports! &#187; hummus</title>
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		<title>The Versatility of Hummus &#8211; Phil&#039;s Tips From The Kitchen</title>
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		<pubDate>Mon, 08 Oct 2012 06:45:47 +0000</pubDate>
		<dc:creator>Phil Paleologos</dc:creator>
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		<category><![CDATA[hummus]]></category>
		<category><![CDATA[phils tips from the kitchen]]></category>
		<category><![CDATA[redipe]]></category>

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		<description><![CDATA[Hummus is a Middle Eastern spread made from seasoned mashed chickpeas. I&#8217;m going to give you a few different recipes and applications! Use Hummus in wraps instead of mayo or mustard! And, by simply adding a tablespoon or two of freshly squeezed lemons, your Hummus will peak in taste! To take a path less traveled [...]]]></description>
			<content:encoded><![CDATA[<p>Hummus is a Middle Eastern spread made from seasoned mashed chickpeas. I'm going to give you a few different recipes and applications!
<p class="more_act text"><a href="http://wbsm.com/the-versatility-of-hummus-phils-tips-from-the-kitchen/" title="The Versatility of Hummus &#8211; Phil&#8217;s Tips From The Kitchen">Read More</a><em>|</em><a href="http://wbsm.com/the-versatility-of-hummus-phils-tips-from-the-kitchen/#comments_wrap" title="The Versatility of Hummus &#8211; Phil&#8217;s Tips From The Kitchen">Comment</a></p>
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