Food for Tots Grand Finale

Our 'Food for Tots' Campaign has reached its grand finale! This is by far the easiest way to help Boston Children's Hospital doctors treat kids at St. Luke's Hospital. Over 30 restaurants on the SouthCoast are participating in this event.

We’ve raised $63,000 so far and hope to hit $100,000 by the end of the grand finale on Thursday, November 15. It also happens to be National Philanthropy Day, so what better way to celebrate than supporting a great cause?

Just dine out at one of these amazing restaurants and 15% of your bill will be donated to Food for Tots.

Fairhaven:
Cleary's Irish Pub
Frontera Grill
Mike's Restaurant
The Pasta House

Dartmouth:
Buster's Sports Bar
Cash & Pig
Fay's Too Restaurant
Max's

Fall River:
Applebee's Grill & Bar
Barrett's Alehouse
Barrett's Waterfront
Sagres Restaurant
Scotties Pub
Fall River Grill

New Bedford:
Antonio's Restaurant
Endzone Sports Pub
Greasy Luck
Moby Dick Brewing Co.
Rose Alley Ale House
Top Shelf Bar & Grill

Tri-Town:
Atlantic Bistro
Brew Fish Bar & Grill
Inn on Shipyard Park
Nick's Pizza
Turk's Seafood Restaurant

Westport / Tiverton:
Galley Grille
Portas da Cidade
Sakonnet River Grill
Ten Cousins

Wareham / Buzzards Bay:
Ella’s Wood Burning Oven Restaurant
Kool Kone

If you are unable to attend this event, please consider making a donation HERE. Together, we can reach our goal. Thank you for your support!